The Whole Thing Episode 5 | Berries

In this episode, we end with a bang as Masterchef’s Simon Toohey finds wild berries with a barefoot Brian, while teaching how to bake a decadent and restaurant-worthy blueberry galette at Blue Tongue Berries Farm. There’s more, he also picks maggots and shovels horse poo! His Blueberry Galette is perfect and delicious, yet easy enough for you to make and recreate at home.

Watch the whole series here

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